| Supplier: | ProSci |
|---|---|
| Reference: | 91-120 |
| Name: | FABP5 Recombinant Protein |
| Category: | Protein |
| Subcategory: | Recombinant Proteins |
| Aditional Names: | Fatty Acid-Binding Protein Epidermal, Epidermal-Type Fatty Acid-Binding Protein, E-FABP, Fatty Acid-Binding Protein 5, Psoriasis-Associated Fatty Acid-Binding Protein Homolog, PA-FABP, FABP5 |
| Unit: | 0.05 mg |
| Price: | Consultar |
| Format: | Lyophilized |
| Reactivity: | Human |
| Storage conditions: | Lyophilized protein should be stored at -20˚C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 4-7˚C for 2-7 days. Aliquots of reconstituted samples are stable at -20˚C for 3 months. |
| Note: | This recombinant protein can be used for biological assays. For research use only. |